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The ELC 500 is designed to cater for up to 800 people
The kitchen set comprises of 2x 20ft containers which are connected together to include preparation, cooking and serving of the meals which includes its own power production making it the ideal unit to be operated in remote areas
The 2x 20ft ISO containers are built in with DROPS capability and 4 folding stabilisation corner legs for levelling
The complete kitchen equipment is full electric powered and heated, monitored by a sophisticated inverter and a diesel powered electric generator continuous work capable, including full lighting.
The ELC 500 is very easy to deploy and ready to work in 2 hours with 4 people. The lateral folding sides are easy to open with gas jacks and are jointed by a new flexible waterproof tarpaulin.
1 Whisk mixer of 30 litres
1 Multi function peeling machine 15 Kg type Sama T15S
1 Vegetable washing sink
1 Refrigerator (600 litre) with 20 levels type Alpenino 8 EDVP 600
1 Cabinet forming a work table on top
1 Dough mixer unit 100Kg mix with 3 extra dough pans type Jima D/77,5
1 Bread forming machine capacity 2000 pc at 200-250 grams per hour type Huilans LP45
1 Planetary mixer including 2 blades with knife sharpening attachment
2 Ovens with 20 levels
2 Kettles of 150 litres directly heated
2 Seesawing pans
4 Deep fat fryers of 25 litres with cold zone
1 Corrugated griddle 600x300 mm
2 Hot plate 300x300 mm
1 Hot/warming cabinet
1 Ventilation hood with filters
1 Wall standing storage unit
1 Main electric box
1 Mobile refrigerated serving stand with 2 shelves
1 Mobile stand with 3 bain-marie vats
1 Iveco diesel powered electric generator 250 KVA water cooled
1 Water feeding pump
1 Water softener
1 Electric superheater
2 Electric boxes
Supplied with 2 x Scania 3 axle 112 left hand drive hook loader trucks to unload/offload the ELC 500 kitchen units.
Both vehicles are in excellent condition with low kilometres
Specifications of the SERT ELC 500 Containerised Bakery / Kitchen
Engine 6 cylinder Turbo Charged Diesel
Capacity Up to 800 men
Length 6,055 m
Width 4,438 m
Height 2,591 m
Weight (empty) 6 200 kg
Container on trailer (options)
Overall length 7,500 m
Overall width 2,438 m
Height 3,600 m
Weight (empty) 10 000 kg
The ELC 500 can be used either on the ground or positioned on its trailer (10 tons).
The set can be deployed and ready to operate in 30 minutes. Once in operation it is air conditioned and
fully autonomous thanks to an in board diesel power generator. Kitchen and bakery equipment's
are heated by the new high efficiency SERT's multi liquid fuel burners.
Kitchen and bakery equipment's of extremely strong construction are made of food grade stainless steel.
They are all gastronorm standard.
Equipment includes kettles (regular, fry pan and deep fryer), hot plate, ovens and baking ovens.
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